1.5 Ounces Shipley's Vanilla Rum
2 Ounces Caramel Creams Liqueur
1 Ounce Caramel Syrup
Coat a rocks glass in your favorite caramel syrup
Roll the rim of the caramel coated glass in sea salt
Combine all of the ingredients in a shaker with ice and shake for 30 seconds
Strain into a rocks glass